Black Bean and Guac Burrito

Courtesy of: Naturally Ella via Erin Alderson

Ingredients:

• 2 large flour tortillas
• 1/2 cup brown rice, cooked
• 1/2 can black beans
• lettuce, onion, and tomatoes to taste
  
• 1/3 cup Moneteray Jack Cheese

Directions:

1. 1. * Also for ingredients, you will need a batch of guacamole.
   2. Spread guacamole in the center of the flour tortilla. Place rice, beans, cheese, and toppings on top of the guacamole. Roll into a burrito and tuck in the ends.
   3. Using an indoor grill or a panini press, heat burrito until tortilla browns on each side.
   4. Serve with remaining guacamole or salsa.