Sweet Potato Fries

Walter and I fix sweet potato fries at least once a week. We absolutely love them! They're easy and good for you. What more could you ask for in a side dish.

Ingredients:

• 1 medium/large sweet potato (serves 2)
• olive oil
• salt

Directions:

1. Preheat oven to 425 degrees
2. Peel and cut the sweet potato in half and then length-wise into about 1/2 inch thick strips.
3. Spread the fries out onto a baking sheet.
4. Drizzle with a generous portion of olive oil.
5. Salt to taste
6. Place in the oven and bake for 15-20 min. then flip the fries, drizzle with more olive oil and place back in the oven for another 10-15 min.
7. You will know they're done when they start to brown and are soft.
8. You don't need cinnamon or sugar because the sweet potatoes have enough sweetness by themselves.